The Singleton Toasts to the Supper Club’s Fifth Anniversary in Flavour and Style

Premium Single Malt Whisky Marks Milestone Celebration with a Superhero-Themed Culinary Experience

The Singleton, the premium single malt whisky celebrated for its smooth and refined character, joined the Nairobi Supper Club in marking its fifth anniversary at an exclusive event held at The Lake House in Tigoni. The milestone brought together food and whisky lovers for a superhero-themed gastronomic celebration that embodied creativity, craftsmanship, and bold flavour.

“The Supper Club has been an incredible platform that has allowed consumers to experience The Singleton and connect more deeply with the brand,” said Simon Lapyem, The Singleton Brand Manager. “Through this partnership, we have been able to showcase the refined character and versatility of this single malt in unique and creative ways. Seeing food lovers come together to celebrate flavour and craft has been truly special, and we look forward to continuing this journey with the Supper Club.”

The evening’s highlight was a signature culinary experience curated by Chef Milan Waheehang, whose specially crafted menu was paired with two bespoke serves featuring The Singleton 12-Year-Old, renowned for its fruity notes, toffee hints, and smooth finish.

The Vegan Sawa — a citrus-forward serve — married the orchard fruit character of The Singleton 12 with fresh lime juice and aquafaba, creating a silky and well-balanced cocktail.

The Chai Punch accentuated the whisky’s depth through a blend of black tea, aromatic spices, and coconut water, producing a layered and aromatic drink that reflected The Singleton’s Dufftown heritage.

Guests were also treated to an interactive brand education session led by Reserve Brand Ambassador Paul Gachoi, who guided attendees through The Singleton’s variants, explored tasting notes, and offered expert pairing tips — deepening appreciation for the whisky’s craftsmanship and character.

As The Singleton continues to cement its place within Kenya’s vibrant cultural scene, the brand remains committed to curating premium experiences that celebrate flavour, artistry, and connection. Through partnerships like the Nairobi Supper Club, The Singleton continues to embody the spirit of refined living that defines a premium single malt whisky.